Environmental Awareness
Biosolids and Compost
Last week, the Organic Consumers Association took a stand outside the mayor’s office in San Francisco to protest the city’s recent free composting program. (Read the article from their site here). It might sound like an odd thing to protest, especially with all the amazing benefits of composting. The national group chose San Francisco to demonstrate against since it is one of the most “green” cities in the U.S. and they felt that it would reach the best audience.
This group claims that the compost that was handed out “usually includes a number of heavy metals, polycyclic aromatic hydrocarbons, pharmaceuticals, steroids, flame-retardants, bacteria (including antibiotic-resistant bacteria), fungi, parasites and viruses.” They cite an EPA survey that found heavy metals, steroids, anions, and pharmaceuticals in the biosolids from around the country
Many local governments have adopted the practice of turning biosolids into fertilizer to be sold or handed out for free. A biosolid is made from treated and processed sewage. The EPA claims that these biosolids contain “nutrient-rich organic materials”. Be careful to realize that when they say organic here, they do not mean certified organic, but organic as in organic chemistry. Read more about biosolids on the EPA’s website.
The reasoning for taking sewage and turning it into biosolids for farms and gardens sounds compelling at first glance. In the past, this sewage was dumped straight into lakes, streams, and other natural water sources. › Continue reading
Is Organic Food Really Better For The Environment?
Flikr User: Dano
I eat a lot of organic food. In fact, about 80% of the food that goes into my body is organic. I cannot tell you how many times I get teased about eating “dirt” from many of my friends, and even my family. A friend recently quizzed me about my reasons for eating organic. I claimed that one of the reasons I opt for organic food is for environmental reasons and my friend gave me the most flabbergasted look on the planet. He flat out refused to believe that organic food is more environmentally sound than “normal” food. This set me on a quest to defend my position that organic food is better for the environment. So here are the top three environmentally based reasons I choose to eat organic food:
1) Organic farming practices can help decrease the amount of carbon dioxide in the air. According to The Rodale Institute, each acre devoted to organic farming can remove and store around 7,000 pounds of carbon dioxide every year. That means if we were to convert all 434 million acres of farmland in the U.S. to organic farmlands, it would be the equivalent to getting rid of 217 million cars, which is about 1/3 of the automobiles in the world, according to the Organic Trade Association .
2) Organic farming uses less energy. According to the same study, organic farming practices use 30% less energy, less water, and obviously no pesticides. Think of all the energy that goes into the production and transportation of pesticides and › Continue reading
Green Blogs and the Nature of Blogging
image: flickr user HeavenlyCabins
So I’ve been reading a lot of blogs lately, partly in research for these posts, and partly out of interest of what people have to say about the green movement and living sustainably. It got me thinking about some things. First being how overwhelming the amount of information that is at the tips of our fingers is. Second being the question of the worth of that overabundance of information.
In reference to my first thought, if you can- try to think back to a time before the internet. A time before everyone’s opinions, however valid they might be, were being shouted from forums and blogs. A time when the information people received was either from word of mouth and therefore obviously based in opinion, or the newspaper, TV, and radio, all very controlled and filtered mediums usually firmly rooted in the journalistic ideal of neutrality and objectivity. Now think about the wealth of information readily available to anyone with access to the internet. It really is overwhelming. The news media have scrambled to up their output in order to remain competitive, thus the 24 hour news cycle was born. And since anyone who has access to the internet has a platform from which to inform others, we have the blogosphere. Anyone with an opinion (including this particular blogger) has access to more or less an instant audience. As most people are opinionated about something or other, you can understand why so much information is thrown around. Also worth considering is how the anonymity of the internet provides protection for those who might not otherwise speak up. Opinion, rather than objectivity, has become the norm of today’s communication stream, particularly in the realm of environmental issues (think about the ridiculous, continued debate over climate change). › Continue reading
In Response to WA State “Eco-Terrorist” Bill
image: flickr user steews4
Check out what TreeHugger.com has to say on the subject here.
Firstly, I would like to preface this blog by saying I would recommend people intent on their promotion of environmental awareness to stick to lawful means of expressing that activism. That said, I also believe there should be more of a discussion on the understanding, legally and culturally, of “eco-terrorism”. What is it? Why is it used? What purpose does it have? What results does it achieve?
A large part of activism is the spreading of awareness of issues. People are often desensitized to issues of environmental crisis in the face of sensationalized media overkill. I think that activists utilize their right to freedom of speech to express intense concern for issues and to spread awareness. The more common strategies do this without putting human lives at risk or result in the destruction of property. The umbrella labeling of all environmental activists as “terrorists” is absurd and rather slanderous, to be frank.
Regional Sustainability and Local Community Groups
image: flickr user dherrera_96
An excellent example of just this sort of network is the nonprofit network Sustainable Communities ALL Over Puget Sound, aka SCALLOPS. SCALLOPS was founded four years ago to promote regional sustainability through the provision of resources and education for community level grassroots environmental groups. The network has grown to include all surrounding areas of Puget Sound, from Bellevue to Belltown, Capitol Hill to Carnation and well beyond. SCALLOPS holds regular events in the Puget Sound area, and is recognized as a highly valuable resource for new groups committed to sustainability. SCALLOPS’ mission is to network, support, and advance sustainability initiatives in towns and neighborhoods all over Puget Sound through outreach, education and community-building opportunities.
My local chapter of SCALLOPS, Sustainable Kirkland, was kind enough to let me tag along to a meeting this past week. The small and close-knit group of environmentally conscious East-Siders discussed a number of topics, including a report on public opinion of GMOs (genetically modified organisms), the planning of group events – such as a tour of a local LEED certified building, and possible coordination of volunteers for the cleanup/maintenance of a local park.
› Continue reading
Chris Jordan – Environmental Awareness Photographer
I have always been fascinated with photography, its ability to tell a story in a single frame. Sustainable and environmental photography hardly ever gets its place in the spotlight, mainly because the images can be so graphic or disturbing that nobody wants to put them on their wall at home. Chris Jordan may be one of the only exceptions in this case as he is known for impactful, but artful photographic montages.
Chris Jordan has been on my radar for some time now, even before his photographs of millions of plastic bottles. Being a photographer myself (West|LaCount Photography) and given we both live in Seattle, WA – word gets around. His popularity has grown since converting what were once only statistics and numbers into visual representations so our minds can better quantify our impacts.
His latest photographic adventure, Midway – Message from the Gyre, is one of my favorites. Traveling to Midway Atoll, one of the remotest islands on earth, he set to show us how far reaching our impacts can be. Located in the North Pacific, halfway between the U.S. and Asia, he tells a story- a story of plastic. Home to over 1.5 million birds including colonies of Albatross, Frigate birds, Boobies, and Terns; it is also near the apex of the Pacific Garbage Patch.
“The nesting babies are fed bellies-full of plastic by their parents, who soar out over the vast polluted ocean collecting what looks to them like food to bring back to their young. On this diet of human trash, every year tens of thousands of albatross chicks die on Midway from starvation, toxicity, and choking.”
Shark Week! 10 Deadliest Sharks
One of my favorite times of the year is when the Shark Week series airs on The Discovery Channel. Having always wanted to go into Shark Biology/Ecology, this show lets me dream of what might have been. The first show I watched was the 10 Deadliest Sharks and I was a bit surprised at some of those that made the list. Given that there are less than 5 sharks that are really considered ‘man eaters’, the 5 others are just added to back-fill the list. From least aggressive to most aggressive, here are the 2009 Shark Weeks 10 Deadliest Sharks.
10 Deadliest Sharks:
10. Lemon Shark (Negaprion brevirostris)
9. Blue Shark (Prionace glauca)
8. Great Hammerhead Shark (Sphyrna mokarran)
7. Sand Tiger Shark (Carcharias taurus)
6. Grey Reef Shark (Carcharhinus amblyrhynchos)
5. Shortfin Mako (Isurus oxyrinchus)
4. Ocean White Tip (Carcharhinus longimanus)
3. Tiger Shark (Galeocerdo cuvier)
2. Great White Shark (Carcharodon carcharias)
1. Bull Shark (Carcharhinus leucas)
Admittedly, I missed the first part of the show when these less notorious sharks were explored and explained, but having swam with Grey Reef sharks several times, they really are pretty docile. Just like any other animal, when threatened, a flight-or-fight response kicks in, and in the case of a big fish with teeth- you could get hurt.
Grey Reef sharks are fairly unique in that they will openly display when they are uneasy and feel threatened with an arched back and quick darting movements. You don’t have to be a shark biologist to understand what is going on, as the behavior itself looks sketchy.
It was no surprise to me that the Bull Shark ended up on top again this year as they have actually attacked while being filmed for the Shark Week series. Large, powerful and found even in rivers including the Ganges in India, the Amazon in South America, the Zambezi in Africa and the Mississippi in the US. They were even found in Lake Ponchartrain after Hurricane Katrina.
Prix Pictet – Sustainability Photography
Sustainability and Photography- one of the most powerful mediums of change is the photograph. Images have the power to enrage, to calm, to motivate and educate. Prix Pictet brings together some of the most influential images by photographers immersed in a changing world to promote sustainability. This year’s theme is Earth.
I love it when I can combine two of my biggest passions as I am not only a huge proponent of sustainable, eco-friendly living, but also of photography. As an ecologist, I spent many hours in the field capturing butterfly images and nature and wildlife photographs, but my images pale in comparison to the feelings inspired by the images chosen for this years shortlist.
Food riots. Loss of forest cover. Desertification. The ecosystems we depend on appear to face resource demands already beyond their capacity. As governments try urgently to stimulate growth, a central question remains. Can the earth’s complex living systems sustain the future consumption patterns of another three billion people in the world’s population by 2050?
Plyboo Bamboo Plywood and Durapalm Palm Tree Sustainable Flooring
I love bamboo. Its beautiful, its durable, and its a great sustainable and renewable resource, so I am pretty excited about Plyboo by Smith and Fong. Certified by the Forest Stewardship Council (FSC) and available for LEED credit by the U.S. Green Building Council (USGBC), these surfaces and flooring are all about sustainability. Made from FSC certified bamboo and palm, these flooring and paneling alternatives have a beautiful and unique modern but warm look.
Smith & Fong’s Plyboo flooring, plywood and veneer are derived from Moso bamboo harvested from a forest that requires no irrigation, fertilizers or pesticides. Each year, only 20 percent of the plantation’s bamboo (or only the five-year growth) is cut, ensuring the forest canopy remains intact and the ecosystem is not disturbed.
Both the Durapalm and Plyboo flooring, veneer and plywood use a urea formaldehyde-free adhesive called PlybooPure™ and pass the California Air Resources Board (CARB)’s formaldehyde regulations for composite panels. It also earned the world’s first non-wood FSC certification for its bamboo resource in China, providing third-party validation of a truly sustainable industry. Additionally, Smith & Fong retain a relationship with the actual bamboo farmers, to ensure the quality and sustainability of the operation.
Pacific Plastic Trash Island
A very troubling recent find in our ocean was a huge ‘island’ of trash twice the size of Texas and more than 30 feet deep. Just imagine a 3 story Wal-Mart sprawling from the Mexico border up from California and Arizona, through Nevada, Idaho and the whole west coast (including Oregon and Washington) and you have and idea what I’m talking about. The overall area of this behemoth is twice that of the Continental United States given its depth. Now imagine that there are TWO of them: the Western Garbage Patch just north of Hawaii, and the Eastern Garbage Patch just east of Japan.
I can’t say it was that recent, as it was predicted by NOAA (National Oceanic and Atmospheric Administration) back in 1988 and has been tracked (and growing) ever since. So why has it taken so long to get out to the public and why are there still people who don’t believe in it’s existence?
Sharkwater Movie Review
Awhile back I was all excited about an independent documentary coming out presenting the true face of sharks and their precarious future. Luckily it was screening in Seattle, so I was able to catch it in its full movie screen glory. I checked Netflix a few days ago and noticed that it is out and available on DVD and even Blu-Ray (it was filmed all in HD, so the Blu-Ray is defiantly worth it).
Sharkwater is an epic visual journey into the oceans exposing the beauty and the peril of sharks worldwide. Rob Stewart’s aim was to create an anti-Jaws, in other words, an attempt to dispel the myths and urban legends associated with sharks (an odd little side note is the extreme regret by Peter Benchley, the creator of ‘Jaws’, for having caused an almost hysteria driven hunt and destruction of sharks everywhere leading him to be an outspoken shark conservation advocate).
- Genre: Documentary
- Running time: 89 min.
- Director: Rob Stewart
- Studio: Alliance Films
- Producer: Rob Stewart
- Cast: Rob Stewart, Paul Watson, Dr. Erich Ritter, Susan Backlinie, Godfrey Merlin, Mark Butler, Dr. Boris Worm, William Goh, Vic Hislop, Dr. Samuel Gruber, Rex Weyler, Carlos Perez Cembrero, Patrick Moore, Lisa Anastario, Larissa Gilligan
I found the movie to be visually stunning, with several long cuts of gorgeous underwater vistas, schooling hammerheads and more. The cinematography is very well done and is not unlike those you would see in the BBC’s Planet Earth with life-like sharpness and amazing colors so you feel as if you are immersed underwater. The main focus of this movie centers around the barbaric practice of shark ‘finning’. Near and dear to my heart, it is the practice that, thankfully, is gaining some recognition (probably in part due to this movie).
The ‘plot’ is interesting, and includes some time on the Sea Shepard Society’s boat with Captain and ‘Rouge’ Conservationist Paul Watson (who now have their own show on Discovery called ‘Whale Wars‘), but seems a bit choppy at times. There is a bout with ‘flesh eating bacteria’ and a run in with corrupt officials and organized crime syndicates, both which failed to captivate me in their intended way.
Moving away from the traditional documentary genre, the well intended storyline follows much like a generic Hollywood movie with the integration of a ’sexy protagonist’, an seemingly insurmountable obstacle to overcome with action scenes and mounting suspense. Problem being the ’sexiness’ verged on vanity, the action scenes appeared exaggerated, and the suspense was contrived. I believe the film would have been much more enjoyable if it would have allowed for the natural suspense of the situations to carry through giving it a more real, raw, and un-masked feel. It’s as though the movie was formed to fit the Hollywood framework rather than allowing the message, the destruction, and the journey to tell the story.
That being said, the overall message is not lost and cannot be ignored. Winning countless awards and film festivals from around the world and rating a very impressive 8.0 on IMDB and 81% on Rotten Tomatoes, it still remains one of the most beautiful, entertaining, and greatest shark movie I have ever seen. Well worth the rental or purchase price and great for the whole family. It simply must not be missed. I plan on including this film in my Blu-Ray library, and it will sit right between BBC’s Planet Earth and Discovery Channels Shark Week series.
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